If you’re setting out in the baking and pastry business, then you’ll know how crucial it is to choose your bakery equipment carefully. Given France’s well-known love of food in general and good bread and pastries in particular, it’s not surprising that some of the world’s leading baking accessories and pastry-making equipment manufacturers are French.
Panimatic is one such company, which has been making a range of bakery-related machines and tools since it was started up by two siblings in the 1960s. First specializing in conveyor belt couche proofing cloths, they have moved into more technical solutions and now manufacture solutions for every stage of the baking process: mixing, dough handling, baking and refrigeration.
Their products include:
- Dough sheeters
- Walk-in fridges and freezers
- Blast freezers
- Convection and deck ovens
- Racks, trolleys and other baking and pastry-related accessories
All of these items are designed and made in the north of France.
Panimatic: Quality bakery equipment for professionals!
Panimatic place particular emphasis on the manufacturing quality of their products and their eco-friendly credentials. For example, no CFCs are contained in the polyurethane foam used to form the joins between the metal panels found in many Panimatic designs.
Freezers and fridges use environmentally-friendly refrigerants and every effort has been made to create designs that are as energy-efficient as possible (breaking the thermal bridge, use of rubber or foam gaskets and advice on where best to site your fridge or freezer with a view to preventing heat loss and frost build-up).
Panimatic’s solutions are designed for ease of use and maintenance – which is especially handy if you are new to the baking industry and want to avoid unexpected hitches – or extra expenses.
This can be seen in the user-friendly lay-out of control panels and easy-clean features such as the absence of fridge door seals and smooth floor surfaces throughout.