Do you find it a curse to serve the same kind of foods every single day to your customers? Well, one thing can be said for sure and that is you want to get rid of the monotony. What we assume is that we will need exclusive ingredients and out of the box recipes to cook good food. However, it is not the case for sure.

Sometimes you can prepare the best dishes with basic ingredients and still make your customers even happier than usual. For example, there can be no better treat than serving Salmon fish to the customers in your seafood restaurant. You need to look for Salmon recipe here to cook the best meal.

Fantastic ways to cook Salmon

When you cook Salmon, and then make sure that you get fresh catch. The meat needs to be moist and bright. Make sure that there is no discoloration along the edges. The eyes of the Salmon need to be clear and bright.

The skin of the fish should be shiny and silvery.

Making pan fry Salmon

 Ingredients

• 1 fish fillet
• ½ teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon white pepper
• ½ teaspoon of paprika powder
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1 tablespoon lemon juice

Steps

• First, you should season the fish with salt, black pepper, white pepper, paprika powder and lemon juice. Allow the fish to marinate for at least two hours.
• Now, place a hot skillet on medium flame. Add in the olive oil and butter.
• Place the fish skin side up in the skillet.
• Carefully, slide a spatula under the fillet and cook it on the other side too. It will take about 3 minutes to cook the fillet on each side.

Make sure that you do not overcook the Salmon otherwise the fish will develop a rubbery texture.

Baking your Salmon

Ingredients

• 1 Salmon fillet
• Salt as per taste
• 1 teaspoon of dried dill
• ½ teaspoon of Paprika powder
• 2 tablespoons butter

Steps

• Make sure that you pre-heat the oven to 400 degrees F.
• Try rinsing the Salmon. Place it in a 9*13-inch baking dish.
• Add salt, dried dill and paprika powder on the Salmon.
• Place butter over the fish also.
• Now, place the fish in the oven and allow it to cook for about 20 to 25 minutes.

The best thing about both these recipes is that it does not take a lot of time to prepare them. Secondly, we are making use of the basic ingredients available in our kitchen. Well, this is why the recipe will not turn out to be an expensive option for your business.

There are some tips that will help you prepare the fish better. Always marinate the fish for some time before cooking. The benefit of this practice is that the spices seep in better. Avoid overcooking the fish because it will lose its texture.

If you are a novice cook, then you will find many easy to cook Salmon recipes online so follow them by all means. Practice will gradually help you develop your skillset and you will be able to improve your culinary skills.